Ingredients

.75 oz

Formula No.10 Gin

.75 oz

Triple Sec

.75 oz

Crème de Violette

.75 oz

Fresh Lemon Juice

Strip of Orange Zest for Garnish

Instructions

Step 1

Combine Old Dominick Gin, triple sec, crème de violette, and lemon juice into a cocktail shaker filled with ice; shake vigorously and strain into a coupe. Garnish with orange zest.

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